Orijen Cats Regional Network
Cat food, made with 85% fresh meat, beef, wild boar, plain bison, romney lamb and yorkshire pork.
Mother Nature has evolved all cats as carnivores. That's why Orijen Regional red boasts unparalleled inclusions of wild boar, lamb, Angus beef, pork and bison ? all farm-raised and delivered FRESH from local ranches so they're packed with character and flavor.
Its preparation has been with fresh meat from 6 different animals.
High protein content.
The meats used for its elaboration are fresh.
No preservatives or dyes.
Rich in nutrients.
The addition of cod liver enhances the flavor.
Meat from 6 different animals.
PRESERVATIVES: Naturally preserved with Vitamin E.
PREGNANCY: Increase feed by 10% in week 7, and 20% during weeks 8 and 9.
Available sizes: 340g, 1.8kg and 3kg.
Fresh beef (8%), fresh boar meat (4%), fresh plains bison meat (4%), fresh or raw romney lamb meat (4%), fresh yorkshire pork (4%) ), fresh beef liver (4%), fresh boar liver (4%), fresh meat tripe (4%), fresh whole sardine (4%), fresh whole eggs (4%), lamb (dehydrated, 4 %), beef (dehydrated, 4%)
Whole herring (dried, 3.5%), whole sardine (dried, 3.5%), lamb (dried, 3.5%), beef fat (3.5%), fresh beef kidney (3.5%), fresh beef heart (3.5% ), pork (dehydrated, 3.5%), whole red lentils, whole green lentils, whole green peas, lentil fiber, whole chickpeas, whole yellow peas, whole pinto beans, fresh pork liver (1.5%), fresh lamb liver (1.5%), Alaskan cod (dried, 1.5%), herring oil (1%), lamb tripe (1%), beef cartilage (dried, 1%)
Sun Cured Alfalfa, Beef Liver (Freeze Dried), Beef Casing (Freeze Dried), Lamb Liver (Freeze Dried), Lamb Casing (Freeze Dried), Fresh Whole Squash, Whole Fresh Squash, Fresh Whole Zucchini, Fresh Whole Parsnips, Carrots fresh red whole apples, fresh whole bartlett pears, fresh kale, fresh spinach, fresh beet greens, fresh turnip greens, brown seaweed, whole blueberries, whole blueberries, whole saskatoon berries, chicory root, turmeric, milk thistle, burdock root, lavender, marshmallow root, rose hips, enterococcus faecium.
Vitamin A 15 KIU/KG Vitamin D3 2 IU/kg Vitamin E 400 IU/kg
Iron 40 mg/kg Choline chloride 1200 mg/kg Copper 13 mg/kg
Vitamin B5 40 mg/kg Vitamin B6 26 mg, Niacin 250 mg/kg
Manganese 14 mg/kg Thiamine 50 mg/kg Riboflavin 50 mg/kg
Magnesium 0.1% Folic acid 3 mg/kg Zinc 150 mg/kg
mg/kg Biotin 1 mg/kg Vitamin B12 0.5 mg,
Proteins 40 % Fats 20% Fibers 3% Ashes 9.5% Calcium 2.1%
Phosphorus 1.6% Moisture 10% Omega-3 1.1% Omega-6 2.5%
Metabolizable energy 4,120 kcal/kg