Description
Skin Care junior small dog has been formulated to maintain skin function in dogs with dermatosis not related to intolerance or food allergy of puppies weighing less than 10 kg.
Indications:
Atopic dermatitis
ichthyosis
Maintenance of epidermal function
pyodermatitis
Allergic dermatitis to flea bites
skin care
External otitis
Contraindications: None
Specs:
The skin forms a waterproof barrier that prevents infectious agents or allergens from penetrating the body. On average, it completely renews itself every three weeks. A balanced and quality diet provides the necessary nutritional elements for the epidermal renewal process to occur normally. However, when the skin is damaged due to infection or allergy, a greater supply of certain nutrients is required.
Given that the Skin Care junior small dog diet enhances the natural strength of the skin, its effect usually begins to be observed after an epidermal renewal cycle (21 days), although the best results are seen after two months of administration.
HELP BOOST YOUR DEFENSES
The puppy's immune system matures as it grows. A specific antioxidant complex can boost your natural defenses during this delicate period.
TAKE CARE OF THE SKIN
A combination of essential fatty acids (linseed, soy, borage and fish oils) that enhance the skin's natural strength and help reduce the signs associated with skin diseases.
SKIN BARRIER
A proprietary blend of B complex vitamins and amino acids that reinforces the skin barrier, improving its hydration and resistance.
COMPOSITION: corn, wheat gluten*, rice, tapioca, animal fats, corn gluten, hydrolyzed animal proteins, minerals, chicory pulp, soybean oil, fish oil, linseed, fructo-oligosaccharides, mono- and diglycerides of fatty acids esterified with citric acid, borage oil, marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 30100 IU, Vitamin D3: 800 IU, E1 (Iron): 55 mg, E2 (Iodine): 5.5 mg, E4 (Copper): 11 mg, E5 (Manganese ): 72 mg, E6 (Zinc): 215 mg, E8 (Selenium): 0.1 mg - Technological additives: Pentasodium triphosphate: 3.5 g - Preservatives - Antioxidants. ANALYTICAL COMPONENTS: Crude protein: 25% - Crude oils and fats: 16% - Crude ash: 5.9% - Crude fibres: 1.3% - Essential fatty acids: 44.7 g/kg. *LIP: protein selected for its high assimilation.
