Specific Allergy Management Plus Cats FOD-HY
400gr and 2kg bag
Contains hydrolyzed salmon and rice protein. Salmon is a high-quality product from the Norwegian fjords
Specially formulated for the dietary treatment of allergic skin conditions caused by eg food allergy, atopy, flea allergy or a combination of allergies
Contains high levels of fish oil and borage oil to supplement omega-3 and omega-6 fatty acids beneficial for dampening inflammatory reactions
Highly digestible and high quality, balanced diet with a limited number of ingredients to facilitate complete digestion of food and to manage a wide range of gastrointestinal disorders
Induces a low urinary pH to prevent bladder stones (struvite urolithiasis)
The skin is the largest organ in the body with an active metabolism and a high demand for nutrients. The increased levels of fatty acids, vitamins A, E, B complex, zinc and selenium in SPECIFIC Allergy Management Plus support skin and coat health.
The absolute levels of omega-3 fatty acids and the omega-3:omega-6 ratio in SPECIFIC Allergy Management Plus are very high compared to regular commercial cat diets. These fatty acids can affect the immune response by reducing the hyperresponsive inflammatory response in the skin. This makes the optimal diet for cats with allergic dermatitis.
In addition to the beneficial effects of omega-3 fatty acids on allergic dermatitis, many studies have shown the beneficial effect of increased intake of omega-3 fatty acids on kidney disease, immune-related disorders, e.g. example, inflammatory diseases such as arthritis and colitis, neoplasms and cachexia related cancer.
Composition:
Ingredients: rice, hydrolyzed salmon protein, rice protein, fish oil, minerals, powdered cellulose, pork fat, vitamins and trace elements, plantago psyllium husk, borage oil, sunflower oil. Antioxidants: EC additives: BHA, BHT, ascorbyl palmitate, propyl gallate. Contains no artificial coloring or flavoring.
Analytical constituents: content per 100 g: energy 1639 kJ, proteins 27.7 g, crude fats 12.6 g, carbohydrates 41.9 g, crude fiber 4.1 g, calcium 0.98 g, phosphorus 0.82 g, magnesium 0.074 g, sodium 0.33 g, zinc 27.9 mg , vitamin E 49 mg, omega-3 fatty acids 1.8 g, EPA 0.538 g, DHA 0.757 g, GLA 0.079 g, ratio omega 3 and 6 fatty acids 1:1, water 8.0 g.
